Miss Margarita

2 Jonson St, Byron Bay NSW 2481

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A popular Mexican restaurant, opened back in 2012 alongside some other lively eateries on the famous Jonson street, Byron Bay. Unfortunately you cannot make a reservation at Miss Margarita, so you either have to come in early or be willing to wait in line.

There are street parking in front of the establishment and in front of the beach, which is only a few minutes walk down. Miss Margs serves popular and fun Mexican dishes, from fajitas, tacos, nachos, burritos and so much more across lunch and dinner. The quality was simple, yet exciting to the palette when we came in during dinner time. There’s so much to choose from and I don’t think you can go wrong with ordering, as the dishes, drinks and atmosphere of the place mixed fabulously. Prices were mid to high end range, which is understandable as the area they are in, is populated with both local and non-locals.

Service was prompt and the waitstaffs were quick on their feet, very friendly too. It does get loud, so talking whilst dinning is a bit of an effort. However, the music establishes the fun atmosphere of Miss Margs. The interior has bits and pieces of Mexican art and colours that brings vibrancy to the restaurant. The layout is quite tight, with the majority of tables set indoors. The wide-open windows however, extends the tight space to make it seem larger than it is. I liked how this was designed, it made the cramp space more breathable and look a bit rustic.

I wouldn’t recommend the place for a quiet, romantic dinner plan. The ambience is casual, hip and would be a great place to dine in before the night starts! Miss Margs has an extensive drinks menu too, from cocktails, margaritas, cold beers and some wines. You’re also so close to the beach, which you can definitely feel the breeze come in, making the dinning experience even more special. Miss Margs is a local favourite and one of the restaurants in the town you cannot skip!

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Kermit Manila

4636 Molina, Makati, 1210 Metro Manila, Philippines

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What a bonus it was to live so close to a pizzeria! Kermit I believe has its first restaurant in Siargao, a place that has been recently added to my travel-list because of its awesome ravings. When I found out that its second branch had opened in Manila and just next door to us, I had to call right away. Poblacion was a great choice for its second branch, the area has a chill, exciting and edgy feel.

Kermit welcomes customers, not surprisingly, with island-vibes, from its laid-back staff and rattan-patterned walls. We came on a weekday, so it was much quieter. There are two floors, ground and upper, with high-chaired tables on the ground floor. I still suggest calling ahead incase it does get busy. I loved the open kitchen, being able to watch the pizza you’ve ordered made in front of your eyes. Kermit is known for its simplistic, oven-baked pizzas, from classics to modern twists. Pastas are also an option to be ordered, for two people, I’d say order 2 pizzas, a pasta and a wine each! Top it off with one of their desserts.

I got the receipt of what we ordered, YAY:

*Daku 450php

*Sangria Red Bodega 335php

*General Luna Tap 205php

*Spaghetti Aglio… 250php

*Pinot Grigio 270pp

*Kermit Mango something with Ice cream 300php

Moderately priced, I found Kermit to be very laid-back, so don’t worry about dressing up. Come with an empty stomach, as you indulge in an endless array of carbs upon carbs.

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